ya i now everyone craggy for food to day i start a new blog i share all disease.jest like Indian,Thai,American etc
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Kochu Dal Curry (Colocasia Leaves & Lentil) I haven't ever cooked "kochu pata" (colocasia leaves)., nor did I know ... -
Pura mas pitika (baked fish mashed with potatoes) The fishes are intially cleaned and small cuts are made .They are then pierced in... -
INGREDIENTS: 1kg (4cups) milk, 3 tbsp cornstarch 5 tbsp skimmed milk powder,1/4 cup sugar 6-7 strands saffron (k... -
South Indian Idli Basic Information Prep Time : 8 hours to 1 day Cook Time : Under 15 min Yield : Makes around 32-40 idlis depen...
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Khaman Dhokla Basicinfo Prep Time : 1 to 2 hours Cook Time : Under 15 min Serves : 4 people Yield : Makes one 8 ...
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Ingredients: • 2 cups Glutinous Rice • 100 gm Jaggery • 80 gm Black Sesame Seeds • 4 cups Water How to make... -
Ingredients for Assamese recipe Masor Tenga Fish(Rohu):500 gm (peices). Toamato: 3 medium ( chopped) Onion: One medium (chopped). Salt... -
INGREDIENTS 1.milk- 1/2 lit 2.chocolate cake or butter cake - pieces 2.Custard- any flavour 3.Plain cream. 4.cashew or any n...
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